Consultants for Corporate Food Service Operations and Design

Corporate Dining, Inc. is the industry standard to measure your company Dining Service's positive performance. We help you attain maximum value at minimum cost!

Formed in 1986, Corporate Dining, Inc. is a national project management consulting firm and the developer of the FoodMark® program. Corporate Dining, Inc. conducts over 80 projects annually and supports a Dining Service benchmarking community of over one hundred twenty-five U.S. companies.

Who uses our services?

Corporate Dining Liaisons and Administrators use our statistical and project management resources to assess and improve their on-site dining services. Our clients are Owners only. Corporate Dining, Inc. has no contractual or business relationship with any food service Contractor.

A measurement, contract compliance, and quality assurance program. An on-line data-gathering tool used for Request for Proposals, Surveys, Studies and customized research. A financial and statistical monitoring program to measure the efficiency of your Dining Services.

	SFM 2010 BENCHMARKING STUDY: Enter your password:   Thanks to all who participated in The 11th Annual Pricing, Excess / (Deficit) & Participation Study Questions? Please contact us.

Our foodservice consulting services include:

• Confidential Data Sharing
• Continuous Improvement Programs
• Operations Assessments & Recommendations
• Financial and Statistical Data Exchange
• Request For Proposal Process
• Customer Satisfaction Surveys
• Leadership Goal Setting
• Original Research Studies
• Financial Reviews
• Design and Renovation
• Sustainable Evaluations and Recommendations

In addition, we provide benchmarking programs for clients, workshops and educational seminars.